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September 05, 2010

Hotel and Restaurant Cleaning:

Safe-N-Clean finds a variety of uses in the Hotel and Restaurant industry. In food service facilities and for general housekeeping. In kitchens, Safe-N-Clean may be used for soaking utensils or flatware before washing, resulting in a renewed shine and brilliance to their surfaces. Two ounces of Safe-N-Clean for each gallon of water produces excellent results. Roughly the same dilution may be used for soaking burned pots and pans.

Safe-N-Clean is very effective in cleaning the exterior and interior of walk-in and reach-in reefers, with the additional benefit of inhibiting, and in most cases eliminating the formation of mildew. A dilution ratio of 20 parts water to 1 part Safe-N-Clean should be used in this instance for cleaning and wiping down all stainless steel appliances and surfaces. Steam tables, stock pots, and coffee makers can be effectively cleaned at this dilution ration, with no resulting scale in the steam tables and with no remaining residue in coffee makers and other equipment so cleaned. Kitchen greases are effectively broken up by Safe-N-Clean at a dilution rate of 10 to 20 parts water to one part Safe-N-Clean It easily cleans these greases, dirts and other soils from metal, plastic, tile, Formica, wood, rubber, fabric painted and other surfaces with no adverse effects to same. To clean ovens and fryers, heat the unit to a temperature of 140 degrees and applying Safe-N-Clean at a dilution ratio of 1 to 1 with water. If possible, let stand overnight and rinse down the following day when convenient, using a stiff bristle brush if necessary.

Safe-N-Clean is excellent for cleaning vents and hoods over kitchen ovens and ranges. Since it is completely non-flammable, the danger of grease fires resulting from inadequately cleaned vents, etc. is greatly reduced. In oven hoods having built in "detergent" or cleaning compound applicators, such as the Garlord hoods, Safe-N-Clean is exceptionally effective and should be used 1 to 1 with water. In such applications Safe-N-Clean not only does a superior job of cleaning but additionally it will reduce kitchen odors, reduce a potential fire hazard, and prevent the clogging and scaling of tubes, valves, and pumps within the hood itself. Safe-N-Clean has proven useful in relieving grease clogged sewers and drains in numerous instances. Since conditions very from one situation to another, results will likewise very. It is recommended that light ratios of Safe-N-Clean to water is used initially, gradually increasing the ratio until satisfactory results are obtained or until it becomes obvious that professional assistance is required. As a general purpose kitchen cleaning agent, Safe-N-Clean is ideal. In addition to the forgoing applications, it will effectively clean storeroom areas, food preparation and dispensing equipment [rinse thoroughly], counter areas, dishwashers, sinks, cupboards, and restrooms. Safe-N-Clean makes an excellent hand cleaner at one to one with water ( use concentrated if extremely dirty ).

Steam Cleaning & Hot Water Pressure WasherBathrooms: (Floors, walls, sink, toilet bowl, etc).
Heavy Equipment DegreasingMachine Shops
Rust & Corrosion on Metal SurfacesHotel and Restaurant Cleaning
Eliminate Weld SpatterLubricant
Manufacturing Floor CleanerHand Cleaner
Marine & Shipping IndustryBilge Cleaning
Remove Mildew from Water CraftsAutomotive Cleaning: Trailers, Engines
Safe Cleaning of Plastic SurfacesFloor Scrubbing Machines
Missile WashingElectrical Equipment
Dust ControlWater Treatment
Safe Cleaning of Walls, Woodwork and WindowsMetal Cleaning, Removal of Mill & Processing Oil
USDAFloors
Laundry Compound and Spot RemoverRugs and Carpets
Safe Effective Spot & Stain RemovalGeneral Purpose Cleaner

There are many more applications for Safe-N-Clean Industrial Cleaner Degreaser. When in doubt, try a test spot. On smooth surfaces, spray on and wipe off is usually sufficient. On grained or rough surfaces or where exceptionally difficult stains or soils are encountered, some agitation with an appropriate brush may be required. Where applicable, always wash from the bottom up and rinse from the top down. This will prevent streaking.
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